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Iced Coffee { Recycle Quick Tip #8 }

  • Tobia
  • August 13, 2014
  • 6 comments
  • 1 minute read
iced coffee
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I usually have my cup of coffee by pushing a button and it’s done. However when having guests it would keep me quite busy. So we also got a fancy French press system for our wedding. But what to do when some is left?!

Freeze it. Yep.
With this kind of weather iced coffee is the best choice. But putting ice cubes in your coffee usually makes it quite watery (is that a word?). So freeze your cold coffee and just pour milk over your cubes. Very yummy, very refreshing.

iced coffee
And because I really love my iced coffee these days I link it to Frollein Pfaus MMI.

Any other tips how to use up cold coffee? Let me know in the comments.

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  • blog party
  • breakfast
  • drinks
  • recycle quick tip
  • summer
  • zero waste
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  • August 9, 2014
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6 comments
  1. San says:
    August 13, 2014 at 10:18 pm

    Mmh. That’s a great idea! Thanks for sharing!

    Reply
  2. Filiz says:
    August 14, 2014 at 10:23 am

    Genau so mache ich es auch immer… Nur mit Fruchtsaft, da ich keinen Kaffee (& Co.) mag ^^
    btw: Dein neues Bloglayout/-Design find ich echt gut ;)

    Hab eine tolle Restwoche…
    Liebe Grüße,
    Filiz von A Little Fashion

    Reply
    1. Tobia says:
      August 14, 2014 at 2:29 pm

      Mit Saft & Milch? Als milkshake? Erzähl!
      Und danke, ein bisschen was soll sich noch ändern.

      Reply
  3. Filiz says:
    August 17, 2014 at 9:00 pm

    Ach so nein, Saft- statt normale Eiswürfel. Dann wird der Saft im Sommer schön kalt aber nicht wässrig. Für Milch nehme ich TK-Früchte. Das gibt leckere Shakes :)
    LG,
    Filiz

    Reply
  4. Jutta von Kreativfieber says:
    August 19, 2014 at 1:33 pm

    So mach ich das auch immer für schnellen Eiskaffee…nur dass ich auch noch Vanille- oder Schokoeis dazu mische ;) Lecker! Liebe Grüße :)

    Reply
    1. Tobia says:
      August 19, 2014 at 7:01 pm

      Ja Eis dazu klingt gut. Das probier ich mal. Danke für den Tip.

      Reply

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