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NAKKIKASTIKE – Finnish Hot Dog Sauce and Potatoes

  • Tobia
  • February 8, 2022
  • 6 comments
  • 2 minute read
Nakkikastike finnish hot dog sauce
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Every year I celebrate my anniversary with sharing a Finnish recipe here on the blog. Why Finnland you may ask. Well we received a surprise honeymoon trip to Finnland for our wedding and I love to relive that week, learn more about the culture and the foods. Mainly I just want to keep the memory alive and surround myself with happy feelings. So cooking up some easy and quick meal to do it, why not. This time around I decided to make a quick dinner. We were planning on leaving a trip the following day and Nakkikastike – finish hot dog sauce only took 30 minutes. If at all. So already a win in my book.

Here is what you need for 2 people

  • 1 onion, chopped
  • 1 clove of garlic – medium or small
  • 300 gr of sausages – I used a bit less
  • 1 tablespoon of butter
  • 50 gr wheat flour
  • 400 ml water
  • 1 tbs of bouillon powder or 1/2 a stock cube
  • 1 tbsp tomato paste
  • 1/2 tablespoon mustard
  • 50 gr cream alternatively milk – I skipped because I had nothing at hand
  • a dash of black pepper powder
  • parsley
Nakkikastike easy finnish hot dog sauce

Here is how you do it

  1. Chop the onion and garlic. I personally put both in the garlic press. Makes the sauce more smooth and leaves out lumps.
  2. Slice the sausages.
  3. Heat the butter in a frying pan and fry the onions and garlic for a couple of minutes.
  4. Add the sausage slices. Leave to brown and sprinkle with wheat flour. Mix well.
  5. Pour over the water and add bouillon powder. I usually dissolve the powder in the water before adding to the dish. Stir and cook on low heat for 3-5 minutes.
  6. Season with tomatoes paste, mustard, cream and black pepper.
  7. Now add some parsley and serve with mashed potatoes or potatoes.

We ate it with potatoes.

Nakkikastike finnish comfort food

This dish is considered comfort food in Finland and loved by children and adults. It is a quick and low budget meal. Probably not all too healthy as you have no veggies. Which isn’t really surprising. Every time we went to Finland vegetables and salads were hard to come by. Understandably as hardly anything grows up there besides root veggies. Still I would add some. Do you have an idea. I think I try mushrooms next time. Or maybe some peppers.

If you want to try out my previous Finnish recipes here is an overview.

Kermakakku - Fisnish Sour Cream Cake
Kermakakku
Finnish Carrot Rolls –PORKKANAVESIRINKELIT
Porkkanavesirinkelit
yummy Lohikeitto finnish salmon soup
Lohekeitto
Pannakakku
Kuuma Karpalomehu Hot finnish Cranberry Juice
Kuuma Karpalomehu
seeking creative life omenakakku finnish apple cake
Omenakakku

Have you ever had a Finnish dish?

Happy day to you.

Tobia

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6 comments
  1. Elisabeth says:
    February 8, 2022 at 11:34 pm

    I’ve never had a Finnish dish that I know of, but here in Canada we love baked beans (with molasses, brown sugar and/or maple syrup) and my absolute favourite way to eat Baked Beans is with a whole bunch of hotdogs cup up inside. So this dish looks like comfort food to me…
    Elisabeth recently posted…A Little Is Almost Always Better Than NothingMy Profile

    Reply
    1. Tobia says:
      February 9, 2022 at 5:12 pm

      I don’t think I have ever consciously aten baked beans yet alone with sugar or sweet things. I am wondering what “hot dog cup ups” are.

      Reply
  2. San says:
    February 9, 2022 at 2:56 am

    Oh how fun – that reminds me a bit of “Würstchen-Gulasch”. Is it similar. I’d actually like some veggies with it though… I think green beans or broccoli would go well.

    Reply
    1. Tobia says:
      February 9, 2022 at 5:17 pm

      Oh I may try the green beens that sounds ike it could work. I dont think I ever had “Würstchen-Gulasch”. Maybe back in kindergarten though. Cant remember.

      Reply
  3. Tanvir Ahmed says:
    October 9, 2022 at 12:46 pm

    Thank you so much for sharing this recipe. It’s actually a low-budget dish—a good meal for two people.

    Reply
    1. Tobia says:
      October 9, 2022 at 1:08 pm

      Yes it is!

      Reply

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Blogging for ten years about creativity, books and baked goods. All while goal setting, seeking a creative life and sharing my thoughts and life as an introvert in Germany's capital.
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“𝕐𝕠𝕦𝕣 𝕝𝕚𝕗𝕖 𝕨𝕒𝕤. 𝕄𝕪 𝕝𝕠𝕟𝕘𝕚𝕟𝕘 𝕥𝕠 𝕤𝕡𝕖𝕟𝕕 𝕞𝕠𝕣𝕖 𝕥𝕚𝕞𝕖… 𝕎𝕚𝕥𝕙𝕠𝕦𝕥 𝕪𝕠𝕦 𝕞𝕪 𝕙𝕖𝕒𝕣𝕥 𝕚𝕤 𝕙𝕖𝕒𝕧𝕚𝕖𝕣.”
“𝕀𝕞𝕒𝕘𝕚𝕟𝕖 𝕓𝕖𝕚𝕟𝕘 𝕨𝕚𝕡𝕖𝕕 𝕒𝕨𝕒𝕪. 𝔽𝕒𝕝𝕝𝕖𝕟 𝕚𝕟𝕥𝕠 𝕕𝕖𝕡𝕥𝕙𝕤. 𝕀𝕧𝕪 𝕗𝕝𝕠𝕨𝕖𝕣𝕤 𝕘𝕣𝕠𝕨𝕚𝕟𝕘 𝕗𝕣𝕠𝕞 𝕥𝕙𝕖 𝕣𝕦𝕚𝕟𝕤. 𝕋𝕨𝕚𝕟𝕜𝕝𝕚𝕟𝕘 𝕝𝕚𝕘𝕙𝕥𝕤 𝕥𝕙𝕒𝕥 𝕟𝕖𝕩𝕥 𝕤𝕦𝕞𝕞𝕖𝕣. 𝕋𝕙𝕖 𝕗𝕝𝕦𝕥𝕥𝕖𝕣 𝕠𝕗 𝕚𝕥𝕤 𝕨𝕚𝕟𝕘𝕤. 𝔸 𝕤𝕚𝕟𝕘𝕝𝕖 𝕤𝕠𝕟𝕘. 𝕋𝕙𝕖 𝕤𝕠𝕦𝕟𝕕 𝕠𝕗 𝕥𝕙𝕣𝕖𝕖 𝕟𝕠𝕥𝕖𝕤. 𝕀 𝕤𝕚𝕥 𝕦𝕡 𝕒𝕟𝕕 𝕠𝕡𝕖𝕟 𝕞𝕪 𝕖𝕪𝕖𝕤.”
Last year my dad got me this rose for my birthday.
“ 𝔸𝕥 𝕥𝕙𝕖 𝕖𝕟𝕕 𝕠𝕗 𝕥𝕙𝕖 𝕕𝕒𝕪 𝕀 𝕔𝕠𝕞𝕖 𝕙𝕠𝕞𝕖. 𝕀 𝕒𝕞 𝕙𝕒𝕡𝕡𝕪.”
“𝕋𝕣𝕦𝕤𝕥”
Another birthday for the memories. 🤍🎂💐🥰
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